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Who are we ? 

Lucy Clerian, born in London, previously worked for 22 years in the promotion and economic development of the South of France and then in a business school in the sectors of marketing, international development and career accompaniment for students.  

Frédéric Clerian, born in Toulon, was responsible for the maintenance of a cardio vascular clinic for several years before becoming a social worker. Cooking has always been a passion and now it has become his profession.

Having lived for several years in Marseille, but spending a lot of time in the Nice region which they love, Lucy and Fred decided to moved definitively to Seranon for the quality of life the region offers and to valoise the region.

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